Okonomiyaki
Cuisine and menu-reading guide

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Okonomiyaki in Japan

Lightly batter-fried seafood and vegetables
Grilled pork on skewers and other pork dishes
Charcoal-grilled freshwater eel
Deep-fried octopus dumplings, an Osaka specialty
Learn about different ramen styles,and how to use the ticket machine
Quick-cooked stews that are perfect for winter
Japan's most popular comfort food
Deep-fried pork cutlet
Sea grapes and other regional delicacies
Grilled chicken on skewers, with sauce or just salt
An introduction to different types of sake, plus a glossary of sake terminology
A glossary of Japanese fish and seafood, plus helpful restaurant phrases

 
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