Higashi-Nakano: Izakaya
Omasa-komasa (Higashi-Nakano: Izakaya)
Open 5pm-midnight. Closed Sundays.

The extensive sake collection here includes a good range of Juyondai, including some rare bottles. The master is quite exacting in his recommendations, so be prepared to be quizzed about your tastes in sake; the reward will be an introduction to some unusual brews. The food is also top-notch, with good grilled fish and chicken. Budget around Y4,000-7,000.

Nakano-ku, Higashi-Nakano 4-2-25.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended