A half-dozen beers from San Diego's Stone and other craft brewers are served on tap here, at prices ranging from Y980-Y1300 per pint. There's also a well-stocked retail shop with some fifty microbrews from both Europe and the US, ready to take home or drink here (after adding a Y400 bottle charge).
Located on the second floor at the top of a rather narrow staircase, the bar area is spacious, with a big counter and a handful of small tables. Indie rock plays in the background, and there's a decent assortment of bar food - pizzas, fish and chips, Buffalo wings, haggis, and home-smoked cheese, fish and eggs. If you're not in the mood for beer there are around forty or fifty different whiskeys to choose from.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.