One of Tokyo's best craft beer bars, DevilCraft Hamamatsucho serves thirsty visitors from a nicely chosen roster of over twenty brews on tap, from both Japanese and American breweries, and, since late 2015, from their own Tokyo brewing facility. They're also known for their overstuffed deep-dish Chicago-style pizzas, and the Buffalo chicken wings and spinach-artichoke dip with tortilla chips make excellent starters.
Washington wines are available for any non-beer-drinkers in the crowd. There's a bit of open-air seating out front when weather permits, along with spacious bar and table areas inside.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.