Good, accessible Thai food in a comfortable setting. Set-price dinners start at just Y980, which gets you a main dish (red or green curry, pad thai, etc.), tom yam soup, an unexciting mini-salad with Russian dressing, white rice and a pleasant tapioca-coconut milk dessert. Thai sukiyaki is Y2800/person (minimum two people), and other prix-fixe menus start at Y3500. There's also a decent-sized a la carte menu of standard dishes and chef's specials. The dining room is spacious, and the background Thai pop music appropriately bouncy.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.