Bakuro: Kanda
Kanda / Kyushu
Chiyoda-ku, Uchi-Kanda 3-4-8.
Open 5-11pm. Closed Sundays.

The food menu at this casual izakaya is built around horsemeat - you can enjoy it raw, grilled yakiniku-style, stewed, smoked or served as sausages. There's also standard Kyushu-style izakaya fare - raw and grilled seafood, satsuma-age fishcakes and so on - and a menu of sake and shochu to go with it all. Budget around Y3000 at dinnertime.

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