My Curry offers its own distinctive versions of European-style beef curries, katsu (pork cutlet) curries, omu-rice (fried-rice omelet) curries and Indo-Japanese butter-chicken curries. You can customize topping ingredients, spiciness, and portion sizes - so much so that the numerous choices can be bewildering to a first-time diner.

Optional toppings include everything from cheese and spinach to stewed beef and fried chicken. Most basic curries are priced in the Y590-790 range, with add-ons and side dishes a bit extra.