Kanda: Oden
Karakuri (Kanda: Oden)
Open 5-11pm (LO; Sat, holidays -10pm). Closed Sundays.

Karakuri is unusual among Tokyo's craft-beer bars in that they also serve craft sake. Another distinguishing feature is their food menu - rather than sausages and pizza, they serve oden and tempura as well as sake-compatible dishes like eihire (grilled ray fin) and roast duck. There are seven beers on tap to choose from, along with nine "guest sakes."

Three-part tasting flights of beer are priced at Y1300, and sake flights are Y1070. Beers are priced from Y800/Y1100 for 310ml and 473ml glasses, while sake is Y500/Y900 for 90ml and 180ml servings. If you're feeling adventurous, they also serve kombucha.

Chiyoda-ku, Kanda Kajicho 3-7, Yako Bldg B1F.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

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Venue listing from Bento.com4 Star Rating: recommended