Daikanyama: Burgers
Henry's (Daikanyama: Burgers)
Open 11am-8pm daily.
Sun: Open Sundays
no smoking: No smoking

Charcoal-grilled burgers made from top-quality A5-grade wagyu are the drawing card at this popular burger shop, managed by the owners of a yakiniku restaurant. With just four seats, this small shop does mostly take-out business.

Shibuya-ku, Ebisu-Nishi 1-36-6.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
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Venue listing from Bento.com4 Star Rating: recommended