Rikyu (Oshiage: Yoshoku)
Open 11am-10:30pm (LO) daily.
: Open Sundays
Good charcoal-grilled beef tongue from this Sendai-based chain. You'll also find beef-tongue curries, stews, sausages and other yoshoku-style dishes, along with regional sake from Miyagi Prefecture.[Go to branch review]
Sumida-ku, Oshiage 1-1-2, Tokyo Solamachi 6F East Yard.
東京都墨田区押上1-1-2 東京ソラマチ6F East Yard