Amato Ichiba
Hayama: Japanese
Amato Ichiba (Hayama: Japanese)
Amato Ichiba
Open 11:30am-3, 5-10:30pm daily.
Sun: Open Sundays

Fresh local fish is on the daily changing menu at this quaint Hayama eatery. Antique radios and other relics from a time when life was less hectic add a homey, beach-house feel. The food is simple and satisfying, and the prices are superb.

Hayama-machi, Horiuchi 1815.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended