Chef's
Phone: 03-3352-9350
Open 11:30am-2, 5-9pm (LO). Closed Sundays.
Fairly reliable Chinese cooking, including Shanghai-style crab. Budget around Y5000-7000 at dinnertime.
Location on Google MapsFollow:
Sister sites:
Bars, retailers and festivals
Cat, rabbit and bird cafe guide
Fun things to do in the big city
Neighborhood guides and top-five lists from Tokyo experts
Sushi dictionary and Japan Android apps
