Occupying a former geisha house in a Kagurazaka back street, Tenko has a beautiful traditional setting and a serene atmosphere. The tempura is exquisite - succulent morsels of seasonal seafood and vegetables covered in a light, almost greaseless coating and paired with plain sea salt for dipping. Prix-fixe menus are Y17,000-21,000 for dinner and Y2500-5000 for lunch.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.