Ginza: Japanese regional
Oshima (Ginza: Japanese regional)
Open 11am-9pm (LO) daily.
: Open Sundays
Nicely prepared kaga-ryori -- the seafood-based cuisine of Kanazawa, on the Sea of Japan coast. Lunch from Y1,800, dinner from Y2,800, and special Kaga kaiseki from Y6,500.
Chuo-ku, Ginza 5-8-20, Ginza Core Bldg. 9F.