If you're really craving spaghetti carbonara but you missed the early lunch service at Hasegawa in Kagurazaka, now there's another spaghetti carbonara specialist to meet your needs - the aptly named Nama Carbonara Senmonten. In addtion to regular carbonara there are variations like mentaiko, shrimp-avocado-basil, vegetable-curry and lasagna-style.
Optional toppings range from fried onions and nori to bacon and shrimp, and you add on salads and drinks. A simple bowl of carbonara starts at Y790. Note the early closing time (last order is 6:30pm).
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.