Enchiladas, marinated pork tacos, Mexican-style paella, octopus-tomato stew and chorizo-style sausages are among the specialties of the house at this Kyushu-based Mexican chain. Popular lunchtime plates include grilled chicken and a hearty beef-tendon stew. Budget around Y3500 at dinnertime; Y1200 at lunchtime.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.