Sasazuka: Japanese regional
Kaba (Sasazuka: Japanese regional)
Open 11am-2, 5pm-midnight (LO) daily.
Sun: Open Sundays

This budget izakaya chain serves nice fresh seafood, flown in daily from the San-in region of Western Honshu, in some thirty or forty varieties, both raw and grilled. There's also a good selection of local sake labels from both Shimane and Tottori. Budget around Y3000-4000 with drinks.

Shibuya-ku, Sasazuka 1-55-16.
saJ1-55-16 NEX

Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
Sister sites:
Craft Beer Bars Japan
Bars, retailers and festivals
Animal Cafes
Cat, rabbit and bird cafe guide
Where in Tokyo
Fun things to do in the big city
Neighborhood guides and top-five lists from Tokyo experts
Barking Inu
Sushi dictionary and Japan Android apps

Venue listing from Bento.com4 Star Rating: recommended