Ebisu: Yakiton
Ebiton (Ebisu: Yakiton)
Open 11:30am-3, 5pm-1am. Closed Sundays.

Also known as Tetsugen Tonki Ebiton, this shop serves outstanding pork dishes - charcoal-grilled pork on skewers, pork steaks, pork horumon-ni (stewed organ meats) and grilled pigs' trotters - along with a selection of well-prepared izakaya-style small dishes. Two-hour party plans are Y3500 for several food dishes and all you can drink, or you can order a la carte.

Shibuya-ku, Ebisu 4-1-18.
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Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
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Venue listing from Bento.com4 Star Rating: recommended