Red Lobster
Nagoya: Seafood
Red Lobster (Nagoya: Seafood)
Red Lobster
Open 11am-9:30pm (LO) daily.
Sun: Open Sundays

There aren't a lot of full-fledged restaurants in the immediate area of Nagoya Aquarium and the rest of Nagoya Port - it's mostly food-court territory. This popular US-based chain at least delivers generally reliable, if not earth-shattering, lobster, crab and shrimp dishes along with lobster-and-steak combo platters. Weekday lunches start at Y680; budget around Y3000 at dinnertime. Located next to Nagoya Aquarium in the Nagoya Port area.

Minato-ku, Nagoya, Minatomachi 1-7, Garden Pier Jetty West 2F.
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Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended