Roppongi: Izakaya
Gabu (Roppongi: Izakaya)
Open 11:30am-2:30, 6pm-3am (Sat - 11:30pm). Closed Sundays.

Fresh seafood and seasonal heirloom vegetables are the specialties at this Kyushu-style izakaya. The sake list covers around 15-20 breweries, and there's also a wide selection of shochu. Budget around Y5000 at dinnertime.

Minato-ku, Roppongi 4-10-2, Arakawa Building 1F.
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Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended