Brunch spots

Western-style brunch

Slappy Cakes (Shinjuku) 6457-4155
Open from 11am-11pm daily, this Tokyo outlet of a popular Oregon breakfast restaurant is popular for their gourmet pancakes, which come in variations like Banana-Chocolate Chip with Raspberry Jam, and Roast Mushrooms, Scallions and Cheddar Cheese. They also offer original breakfast dishes like Slappy Benedict (with sauteed spinach, prosciutto, pureed roast garlic, and sun-dried tomatoes) and Vegetable Scramble (squash, leeks, kale and blue cheese). [Show more]
SunmapShinjuku-ku, Shinjuku 3-38-1, Lumine EST Shinjuku 7F. Open 11am-10pm (LO) daily.
New York Grill (Nishi-Shinjuku) 5323-3458
The cuisine here is modern American, a bit more European-influenced rather than purely Pacific Rim. For Y6,900 the impressive Sunday/holiday brunch includes a glass of champagne, your choice of a hefty lunch-style main dish like grilled pork or chicken, plus selections from the appetizer and dessert buffets. (The Y5,000 weekday lunch is the same, but without the champagne.)
viewdecorSunmapShinjuku-ku, Nishi-Shinjuku 3-7-1-2, Park Hyatt Tokyo 52F. Open 11:30am-2:30, 5:30-10:30pm (LO) daily.
Beacon (Omotesando) 6418-0077
Beacon's popular Sunday brunch menu includes dishes like Eggs Florentine with crisp prosciutto; three-egg omelette of the day; Scottish "Loche Fyne" organic smoked salmon and bagel; Australian sirloin steak with eggs; and vanilla custard almond French toast. Very filling brunch platters are priced Y2600-3300, and include toast or croissants, fresh fruit and coffee.
SunmapShibuya-ku, Shibuya 1-2-5. Open 11:30am-3, 6-10pm (LO) daily.
Two Rooms (Omotesando) 3498-0002
The former chef from the New York Grill (Park Hyatt) has teamed up with veterans from the Oak Door (Grand Hyatt) to create a glitzy new dining destination in central Aoyama. The spacious dining room has an open kitchen and comfortable booths looking out over the Aoyama-dori fashion parade; there's also terrace seating in the bar area.
decorSunmapMinato-ku, Kita-Aoyama 3-11-7, AO Building 5F. Open 11:30am-2:30, 6-10:30pm (LO) daily.
Andersen (Omotesando) 3407-4833
Sunday brunch is served from 9am to noon and includes an appetizer and main course, champagne, coffee and dessert for Y1,900, along with fresh bread and pastries from the popular bakery downstairs. [See FULL REVIEW.]
SunmapMinato-ku, Minami-Aoyama 5-1-26. Open 8am-9pm (LO) daily.
Terrace (Westin Hotel) (Ebisu) 5423-7778
The Westin's spacious lobby restaurant is known for their lavish lunch and weekend brunch buffets, plus a breakfast spread (Y3600) from 6:30-10:30am. Weekend brunch is served Saturdays, Sundays and holidays, noon-4pm, and is Y5500 per person. Some outdoor seating is available.
open-airSunmapMeguro-ku, Mita 1-4-1, Westin Hotel 1F. Open 6:30am-11:30pm daily.
DevilCraft (Hamamatsucho) 6435-8428
One of Tokyo's best craft beer bars, DevilCraft offers a relatively small but unusual weekend brunch menu. Rather than the usual eggs benedict and fancy pancakes, you'll find hearty breakfast burritos, deep-dish Chicago-style "breakfast pizzas," southern-style biscuits with gravy, and fruit-laden waffles. And DevilCraft's bloody mary is quite unique, incorporating the flavors of their famous pizzas in a very spicy blend. Or if you prefer, you can choose from an amazing line-up of craft beers on tap. [Show more]
no smokingSunmapMinato-ku, Hamamatsucho 2-13-12. Open 5-11pm (Sat, Sun 11am-) daily.
Roti Roppongi (Roppongi) 5785-3671
This "American brasserie" serves an a la carte brunch menu from 11:30 to 5pm every Saturday and Sunday, including Eggs Benedict and other breakfast dishes. [Show more]
open-airno smokingSunmapMinato-ku, Roppongi 6-6-9, Piramide Bldg. 1F. Open 11am-2, 6-10:30pm (LO) daily.
French Kitchen (Roppongi Hills) 4333-8781
The Grand Hyatt's spacious brasserie restaurant has a dramatic open kitchen and outdoor terrace seating. The popular weekend brunch (Y6300+10%) is served from 11:30am-3pm, and comes with a glass of champagne, a choice of main course and a big buffet with eggs cooked to order, French toast, smoked salmon, Parma ham and numerous salads and desserts. The main course options include substantial fare like Australian beef fillet; roast duck breast with duck confit; roast guineau fowl and sauteed scallops. If you're an early riser and in the mood for something more breakfasty, lavish Western- and Japanese-style breakfasts are served 7-10:30am for Y3700. [Show more]
open-airSunmapMinato-ku, Roppongi 6-10-3, Grand Hyatt 2F. Open 6:30am-10pm (LO) daily.
Lauderdale (Roppongi Hills) 3405-5533
It's hard finding a good breakfast in Tokyo outside of the international hotels, but this Roppongi Hills cafe delivers the goods. The breakfast/brunch menu is a mix of European and international influences - freshly made souffles, French-style omelettes, croissants, custom-made salads and buttermilk pancakes. The afternoon/evening menus are a mix of French bistro and international fare - pork rillettes, duck confit, beef-cheek pot-au-feu, falafel croquettes, roast beetroot with goat cheese. Beverages include fancy cocktails, fruit smoothies, and moderately priced wines. [See FULL REVIEW.]
open-airpetsSunmapMinato-ku, Roppongi 6-15-1, Keyakizaka-dori 1F. Open 7am-10pm (LO) daily.
Stockholm (Akasaka) 3509-1677
Pickled herring and much more - their awe-inspiring smorgasbord is a real adventure in dining, so come with a hearty appetite. The lunchtime buffet is Y3,150, including Saturdays (but not Sundays). [See FULL REVIEW.]
mapChiyoda-ku, Nagatacho 2-14-3, Akasaka Tokyu Plaza 1F. Open 11:30am-2:30, 5-11pm (LO 9:30-10). Closed Sundays.
Le Petit Tonneau (Toranomon) 5545-4640
The Saturday brunch is 11am-3pm, and costs Y3800 for adults and Y1900 for kids under 12. This includes an hors d'oeuvre buffet, a main dish, and an open wine bar. They also have breakfast service Monday through Friday starting at 8am. [Go to branch review]
mapMinato-ku, Toranomon 2-1-1. Open 11:30am-3, 6-11pm (LO). Closed Sundays.
Franz Club (Marunouchi) 5224-8678
This popular German beer bar serves a deluxe weekend brunch priced at Y2980.
SunmapChiyoda-ku, Marunouchi 1-5-1, Shin-Marunouchi Bldg 5F. Open 11:30am-4, 5pm-4am daily.
Trader Vic's (Kioicho) 3265-4707
The popular Y6,600 Sunday "Champagne Brunch" at Trader Vic's features all the sparkling wine you can drink.
SunmapChiyoda-ku, Kioicho 4-1, Hotel New Otani 4F. Open 11:30am-2:30, 5pm-12:30am (LO) daily.
Kojimachi Cafe (Kojimachi) 3237-3434
One might expect this sort of sprawling, relaxed cafe in a neighborhood like Koenji or Naka-Meguro, but it's a surprising find in a business district like Hanzomon. Weekend brunch is served Saturdays from noon-10pm and Sundays noon-6pm, with choices like pancakes, Eggs Benedict made with good-quality prosciutto, plus more lunchy items like pasta and veggie burgers. Individual dishes are well prepared, but brunch as a whole lacks the extra touches - pastries, muffins, juice, coffee refills - that would make you want to linger.
SunmapChiyoda-ku, Kojimachi 1-5-4. Open 11:30am-11pm (Sun. noon-6pm) daily.
Le Petit Tonneau (Kudanshita) 3239-6440
While they're closed on Sunday, they do a nice Saturday brunch from 11am-3pm. Y3800 (adults, half price for kids under 12) covers all food, including an hors d'oeuvre buffet, and all the wine you can drink. They also have breakfast service from 8am on weekdays. [See FULL REVIEW.]
mapChiyoda-ku, Kudan-Kita 1-10-2. Open 11:30am-3, 6-11pm (LO). Closed Sundays.
T.Y. Harbor Brewery (Tennozu Isle) 5479-4555
Weekend brunch at this bayside brewpub is served 11:30am-3pm. [Show more]
open-airdecorSunmapShinagawa-ku, Higashi-Shinagawa 2-1-3, Bond Street. Open 11:30am-2:30, 5:30-10pm (LO) daily.

Dim sum

Le Parc (Ebisu) 3780-5050
With its Francophile name and decor, this Ebisu hideaway has all the trappings of a French bistro, but it's one of the best places for dim sum in the city. Incongruous though this must seem, once you step through the heavy wooden door, there will be no mistaking the delicious aroma of authentic Hong-Kong style Chinese cuisine. [See FULL REVIEW.]
SunmapShibuya-ku, Ebisu-Nishi 1-19-6. Open 11:30am-2:30, 5:20-10pm (LO) daily.
Chinaroom (Roppongi Hills) 4333-8785
Nothing stimulates the appetite like the words "all-you-can-eat dim sum," and the Grand Hyatt's Chinaroom certainly succeeds in satisfying. Choose from a selection of thirty dim sum items plus desserts for a reasonable Y4200 (lunch only, until 2:30 on weekdays and 3:30 on weekends). The tasty morsels are served in pairs, so it's possible for a party of two to sample the entire menu. [See FULL REVIEW.]
decorSunmapMinato-ku, Roppongi 6-10-3, Grand Hyatt 6F. Open 11:30am-2:30, 6-10pm daily.
Sense (Mitsukoshimae) 3270-8188
Though some may think that good dim sum is synonymous with brightly lit, noisy dining rooms and plastic tablecloths, we've found that style and substance coexist harmoniously at Sense. The dim sum experience at this Michelin-starred Contemporary Cantonese restaurant is impeccably refined, yet far from staid or sterile. [See FULL REVIEW.]
no smokingdecorSunmapChuo-ku, Nihonbashi Muromachi 2-1-1, Mandarin Oriental Tokyo 38F. Open 11:30am-2:30, 5:30-10pm daily.