This Pacific Northwest-themed bar (and future brewpub) offers five taps of US imports from relatively hard-to-find breweries like Airways, Culmination and Breakside. The small food menu features dishes like Seattle-style tuna steak with apple sauce, edamame hummus, and chicken with waffles. Happy hour runs from 3-6pm weekdays, with small glasses of beer priced at Y500. After 6pm, draft pints are Y1250-1450, half-pints are Y800-950, and bottles are Y950-1250.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.