Swan Lake is one of Japan's best microbreweries, and their Tokyo outpost serves most of their beers (varying with the season) along with excellent high-end regional cuisine and sakes from Niigata. Prix-fixe menus are Y6,500-13,000, plus an a la carte menu. Most seating is in small private rooms. (Formerly known as Kura-rin.)
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.