Akebonobashi: Izakaya
Kurachan (Akebonobashi: Izakaya)
Open 6-10pm. Closed Sundays.

A quiet, extremely unpretentious neighborhood drinking spot, Kurachan sports a classic old-school izakaya decor and serves an interesting selection of craft sake along with excellent grilled chicken. We've found it most advantageous to discuss our sake preferences with the staff and follow their suggestions, although there is chalkboard menu listing their regular offerings (all in Japanese). Some food highlights include their unusual natto karaage and some excellent ume-shiso tebasaki. Budget around Y5000.

Shinjuku-ku, Sumiyoshicho 10-11.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
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Venue listing from Bento.com4 Star Rating: recommended