Somewhat less expensive than the average Tokyo microbrew bar, US pints here are priced at just Y780 and glasses at Y480. (There's also a Y300 table charge.) You can choose from thirty different mostly local brews on draft, including an exclusive beer from Baird Brewery. The food is also quite good, with well-prepared dishes like rotisserie chicken and roast duck a l'orange.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.