The off-the shelf snack-bar decor here is perked up by a cozy counter bar with five seats and twelve taps dispensing some of Japan's best microbrew beers. The small menu includes a few good chicken dishes, including raw chicken with pungent wasabi, plus the usual sausages, potatoes, etc. One of the oldest Japanese microbrew bars, Kura Kura was located in Shimo-Kitazawa for ten years before their move to Kanda. No smoking.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.