Good, healthy cooking based on organic vegetables and high-quality seasonal ingredients. The menu ranges from vegetable sushi on brown rice to parma ham and rucola pizzas; they also serve a number of gourmet pork dishes. Budget around Y4500 at dinnertime.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.