Salt
Marunouchi: Australian
Salt (Marunouchi: Australian)
Salt
Open 11am-2:30, 5:30-10pm (LO) daily.
Sun: Open Sundays
decor: Notable decor

This very attractive restaurant from Australian celebrity chef Luke Mangan is on the expensive side - some might even call it overpriced - but they do have an excellent wine list with approximately 1000 choices, all from Australia. Prix-fixe menus are Y8,000-16,000, or Y13,000-22,000 paired with the sommelier's wine selection. Lunch is Y3,500-8,000.

Marunouchi
Chiyoda-ku, Marunouchi 1-5-1, Shin-Marunouchi Bldg 6F.
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Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

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Venue listing from Bento.com4 Star Rating: recommended