Bodega Santa Rita
Roppongi: Spanish
Bodega Santa Rita (Roppongi: Spanish)
Bodega Santa Rita
Open 11am-10:30pm (LO). Closed Mondays.
Sun: Open Sundays

This rustic, stucco-walled restaurant features skewered pork delicacies and other regional specialties from the south of Spain along with custom-imported Spanish wines. Under the same management as the ever-reliable Miyakawa wine-bar/restaurant in Azabu-Juban. Budget Y6000-7000 for dinner.

Minato-ku, Akasaka 9-7-4, Tokyo Midtown Garden Terrace 1F.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended