Naka-Meguro: Japanese regional
Aoya (Naka-Meguro: Japanese regional)
Open 11:30am-6pm. Closed first, third Mondays.
Sun: Open Sundays

Located in a Showa-era house, this charming lunch spot along the backstreets of trendy Aobadai serves up healthy Japanese home cooking and specialty teas. The Obanzai set for Y1200 changes daily and comes with three side dishes, miso soup, and your choice of gokoku-mai (a blend of white rice plus five grains) or brown rice from Kyoto. Lunch is until 3pm, and drinks and desserts like matcha cake are available until six. After that, the cafe is open to members only.

Meguro-ku, Aobadai 1-15-10.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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