Tokyo Food Page
Yondaime Keisuke/
Hakusan: Ramen
₯5814-5131
€Data
This fourth shop of
celebrity ramen chef
Takeda Keisuke
serves a rather
unique take on noo-
dles - lobster
tsukemen. Thick,
flat, pan-fried
noodles are accompa-
nied by a thick,
pork-based and
lobster-enhanced
dipping broth.
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rants

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Hon-Komagome 1-1-
14.  Open 11am-3,
6-10pm daily.
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