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šRakutei/
Akasaka: Tempura
₯3585-3743
€Data
The decor is austere
and the mood is
subdued at this
exclusive twelve-
seat tempura coun-
ter. All the energy
is focused on the
tempura, which is
world class. The
chef and his assist-
ant stick to basics,
with top-quality
seasonal ingredients
lightly fried and
served with either
lemon, plain salt or
a simple dipping
sauce. Prix-fixe
menus are Y10,500 or
Y12,600, with op-
tional sashimi
starter course for
Y4200. The drinks
list offers a choice
of several good
sakes (Kubota Manju
is Y2000/1-go) or
French wines. Some
English spoken.
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Akasaka 6-8-1. 
Open 10am-noon, 5-8:
30pm. Closed
Mondays.
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